Sotirio's Restaurant,
Hythe, Kent. |
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| SET
MENU
Available Sunday to Friday, Lunch and Evening £20.00 per person All
our
main
courses
are
served
with
the
chef's
choice
of
fresh
seasonal
vegetables. Please note that this is a sample menu. |
||
| Starters
Soup of the Day Mozzarella
&
Parma
Ham Mushrooms
in
Stilton Duck
Liver
Pâté
Hors
d'Oeuvres Goats
Cheese
Prawn
Cocktail Chicken
Livers
with
Scrambled
Egg |
Main
Course
Fresh Fish of the Day Knuckle
of
Lamb
Chicken
in
Stilton
Escalope
of
Pork
Milanese 10
oz
Sirloin
Steak Liver
&
Bacon Baked
Aubergine
&
Pasta Black
Eyed
Beans |
|
Choice
of
Sweets
|
||
©2004-2010
Sotirio's
Restaurant |
Site created: 10.05.04 | Page updated: 04.04.10 | Web
design:
Windsor-Spice
Associates |